A prestigious black Ceylon tea high-grown. With long and beautiful leaves, this tea is full bodied and remarkably rounded taste. Associated with the famous black pepper Sarawak from Malaysia . It combines freshness and fruity notes of undergrowth. Dotted with blueberry flower. A haute cuisine experience !
| Weight | 100 g |
|---|---|
| Durée d'infusion | 4-5' |
| Origine | Sri-Lanka |
| Température d'Infusion | 90° |
| Poids net | 100g |
| Thype de the | Scented |



