The best Arabica beans are chosen for this composition. This coffee is roasted for 15 minutes at a temperature of 180°C. It is only in this way that its sweetness is best expressed.
The creamy taste is intensified by adding a splash of milk. Incidentally, flavored coffee is becoming a popular low-calorie dessert around the world. Let yourself be bewitched!
| Weight | 200 g |
|---|---|
| Origine | Central America |



