Oolong (literally Black Dragon in Mandarin) is a semi-oxidized tea harvested in the Chinese province of Fujian. This exquisite tea with a delicate hint of roasted chestnuts reveals a subtle, woody flavour. Enhanced with tea flowers, it lingers in the mouth. A tea whose refinement will not disappoint tea lovers.
Weight | 100 g |
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Durée d'infusion | 4-5' |
Origine | China |
Température d'Infusion | 90° |
Poids net | 100g |
Thype de the | Scented |