Uganda Mount Rwenzori AA – COFFEE

This coffee is grown on the border of the Congo in the Ruwenzori mountain range. The Arabica coffee from Uganda is known for being perfectly balanced. This coffee is characterized by a pronounced taste of red berries, combined with notes of dark chocolate. Intense and delicate with a lot of body, a beautiful aromatic richness and a slight touch of acidity characterize it. Ideal to start a beautiful day!