Peru Tunki Organico – COFFEE

Grown approximately 1700 meters above sea level in the Sandia Valley, in Peru’s southeastern region of Puno, Tunki coffee cherries are picked by hand and are fully washed. Produced without the use of pesticides and chemicals, Tunki coffee is certified organic by the Rainforest Alliance and cultivated following international fair-trade standards. Tunki is a beautifully balanced 100% Arabica, single origin, premium coffee originating from the Peruvian Andes. Tunki boasts a superb floral aroma with sweet chocolate and treacle notes, enhanced with undertones of citrus and red berries. A moment of grace to share without moderation !